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Lunch Platter

INDIGO LUNCH PLATTER price

In a Hurry? Book your Lunchtime table NOW and you will be served within ten minutes from arrival (subject to regular service).

Please Make your selection from the choices below.

Menu A £6.95
Main dish, rice and nan bread.  
Menu B
£8.95

Main dish, side dish, rice and nan bread.  
Menu C £10.95
Starter, main dish, side dish, rice and nan bread.  
starters  
Garlic Chicken  
Diced pieces of chicken breast with ground corn and flavoured curry leaves, finished with a garlic sauce.
Chicken Tikka  
Delicately flavoured chicken roasted in a clay oven.
Aloo Chat  
Vegetable Samosa
Triangular shaped crisp fried pastry stuffed with fresh vegetables.  
Onion Bhaji
Sweet Chicken cooked in fresh herbs and spices (sweet)  
Butter Dal Soup
TRADITIONAL dishes  
(Lamb dishes charged at £1.25 extra)  
Chicken or Lamb Korma  
(Very mild curry fried with onions).
Chicken Bhuna
(Cooked in a slow fire with onion & tomato sauce).
Chicken Lamb Madras or Vindaloo
(Very Hot).
Chicken or Lamb Dhansak
(Slightly hot sweet and sour with lentils & herbs).
Chicken or Lamb Palak
Cooked with spinach.
Tandoori  
(Charged at £2.95 extra)
These dishes are marinated in a freshly ground aromatic herbs & spices, cooked over charcoal fire.
 
Tandoori Chicken  
Chicken Tikka
Chicken Shaslik
Supreme pieces of chicken, non-spicy, garnished with onion, tomato and green peppers.
Tandoori Paneer
Home made cheese cooked in a clay oven.
Chef Specialitites  
(Charged at £2.95 extra)  
Indigo Chicken  
Chicken breast pieces mixed with spiced fried onion, peppers and mushrooms, garnished with fresh chillies and coriander.
Murg Korma Rizala
A traditional Mughlai Korma prepared with boneless chicken served in masala of ground cashews, onions, yoghurt and flavoured with mild spices and fresh corriander.
Chicken or Lamb Special
Onion based chicken or lamb cooked with our Chef’s own special recipe (cooked to your own strength).
Panjabi Chicken Tikka Masala
(Spicy version of Masala- Fiarly hot).
Sweet and Sour Chicken
(Diced tender pieces of Chicken cooked with green peppers and onion in a sweet & sour sauce).
Chicken Tikka Masala
(Diced pieces of Chicken Tikka garnished with ground almonds, fresh cream and special Masala Sauce).
Dum Pukht Lamb
(Lamb cooked with yoghurt and freshly ground herbs and spices).
vegetarian  
Sabzi Makhani  
(Fresh vegetables cooked with yoghurt and fresh cream and butter. Deliciously spiced to perfection).
Vegetable Korma
(Very mild vegetables, sweet and creamy).
Vegetable Jalfrezi
(Stir-fried vegetables cooked with speically prepared sauce, Slightly Hot, garnished with onion, green peppers and green chili).
Aloo Hyderbadi
(Cubbed potatoes prepared with a Masala onions, tomatoes, yoghurt and fresh mint).
Aloo Jalfryzi
(Potatoes cooked with specially prepared sauce, Slightly Hot).
side dishes  
Bombay Potatoes  
(Spicy Potatoes).
Sag Mushroom Bhajee
(Spinach with Mushrooms, Shahi Aloo Korma and Potatoes, Mild).
Mixed Vegetable Curry
(Chana sag Chick Peas & Spinach).
Dal Tarka
(Fresh Lentils with fried Garlic).
rice or bread dishes  
Pulao Rice/ Plain  
Rice  
Plain Nan
Tandoori Roti
Minimum £6.95 per person.
Can’t find your favorite dish? All dishes on our A La Carte menu are available at normal menu price.